Slow Cooker Pork Chops

Ingredients

• 4 thick-cut pork chops, bone in or boneless

• 1 can reduced fat cream of chicken soup

• 1 pkg. dry ranch dressing mix

• 4 cloves garlic, minced

• 1/2 c. fat free chicken broth

• pepper

Directions

• Combine soup, dressing mix, garlic, and broth. Sprinkle chops with pepper (do not salt).

• Place chops in slow cooker and pour soup mixture over top.

• Cover and cook on high 4 hours or low 6-7 hours.

Servings Per Recipe: 4
Amount Per Serving: Calories: 107; Total Fat: 4g; Total Carbs: 4g; Dietary Fiber: 2g; Protein: 7g